European Journal of Agriculture and Forestry Research (EJAFR) is an international peer-reviewed and referred journal published by European Centre for Research Training and Development, United Kingdom. The journal publishes original contributions on topics related to agriculture and forestry research including; biological, ecological and socio-economic knowledge related to wood and forests, explores forest systems analysis and modelling, forest ecology, conservation and management, systems analysis and modelling of forests and landscape, ecological and socio-economic knowledge relevant to wood and forests. The journal welcomes outstanding contributions in these areas. EJAFR also publishes book reviews of potential interest to readers.
Papers submitted to this journal must be original, and are not considered in any other journal. The journal is published in both print and online versions. The online version of the journal is free access and downloads.
Published Status: Current
List of Articles
THE PHYSICAL STATE OF FOREST COVER AND LAND USE IN KENYA- A CASE OF NANDI HILLS FORESTS IN NANDI COUNTY, KENYAJulius Gordon Tanui,Christopher K. Saina Keywords: Land Cover, Nandi Hills/ Forests, Water Catchment, Water towers., ecosystem services, land use |
PERFORMANCE OF GROWING SNAILS (Archachatina Marginata) FED MILK LEAF (Euphorbia heterophylla) SUPPLEMENTED WITH CALCIUM FROM THREE SOURCES (EGG SHELL, OYSTER SHELL AND BONE MEAL)O.O. Babalolaab, P.A. Oyewusib, B.N. Adelekeb Keywords: Archachatina marginata snails, Bone meal, Egg shell, Milk leaf, Oyster shell |
GENETIC DIVERSITY OF PEARL MILLET (PENNISETUM TYPHOIDES) CULTIVARS IN SEMI-ARID NORTHERN NIGERIASalisu Mohammed, Muhammad Nuraddeen Danjuma Keywords: Amplified Fragment Length Polymorphism, Genetic diversity, Pearl millet, northern-eastern Nigeria |
Growth and Fruit Yield of Tomato As Influenced by Combined Use of Organic and Inorganic Fertilizer in Kabba, NigeriaOgundare, S.K; Babalola, T.S; Hinmikaiye, A. S. and Oloniruha, J.A Keywords: Fertilizer, Growth, Inorganic, Organic, Tomato, Yield |
This work by European American Journals is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License
